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Zucchini, squash salad, grilled halloumi & egg

May 13, 2018

Returning from a holiday trip around sunny Cyprus, the only thing I wanted was to continue all the vibes I got there with a light, fast and Cyprus-friendly meal.

This breakfast recipe, which in the summer heat is also good for lunch, consists of butter-fried eggs (these eggs are so perfectly fried that they could qualify for a model career every time you cook them), Halloumi cheese grilled in honey and rosemary + fresh zucchini, squash salads.

This meal pleasantly balances the saltiness of goat cheese, sweetness of honey and lemon note in salads.

Zucchini, squash salad, grilled halloumi & egg | stayforabite.com

ZUCCHINI, SQUASH SALAD, GRILLED HALLOUMI & EGG

Drukāt/Print
Porcijas: 2 Laiks kopā: 15 min

Sastāvdaļas

For salads:

  • 1 small zucchini
  • 1 small squash
  • 2 tbsp fresh lemon juice
  • 1 tbsp olive oil
  • 1-2 tsp honey
  • salt
  • pepper

For cheese:

  • 200 gr Halloumi cheese
  • 1 rosemary sprig (fresh)
  • 2-3 tsp honey
  • olive oil

For eggs:

  • 2 eggs
  • 30 gr butter
  • 1 tbsp water

Pagatavošana

For salads:
1. Using a potato peeler or a kitchen mandolin, cut zucchini and squash into fine slices. Place them in a bowl;
2. Add freshly squeezed lemon juice, olive oil, honey, a pinch of salt and pepper (add salt and pepper as desired, but remember that halloumi cheese is usually really salty). Mix everything well and leave in a bowl while you gonna cook eggs and cheese, to allow the flavors soak in;
3. Before serving, pour off excess liquid.

For cheese:
1. Cut cheese into slices (medium thick slices);
2. Pour honey and a little splash of olive oil over all cheese slices and sprinkle over chopped rosemary;
3. Cook cheese on a hot grill pan until it turns golden brown.

For eggs:
1. Melt butter in a medium heat pan;
2. Crack the eggs in a pan. Allow them to cook for a few seconds so they form a bit stronger shape;
3. Pour water into the pan, cover with lid and let eggs to fry until all the egg whites are firm (try not to overcook, so the egg yolk don’t turn whiter or don’t become too strong).

Piezīmes

Serve everything while eggs and cheese are still warm!

If you did this recipe, please show it to us too! Tag your picture in social media with #stayforabite or mark me in your IG post with @stayforabite. We will be really happy to see how it turned out for you!

CheeseEggsGluten freeHoneyLemonOlive oilRosemarySquashZucchini
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Par mani / About Me

Par mani / About Me

Sveiks, mani sauc Krišjānis, bet Tev un draugiem esmu Krišs! Esmu bloga stayforabite.com balss - es gatavoju, pierakstu receptes, iemūžinu ēdienu fotogrāfijās, video, bet gala rezultātu gardi notiesāju! Un es vēlos, lai TU kļūtu par manu virtuālo maltīšu dragu!/ Hey there! My name is Krišjānis or You can call me Chris! I'm a blogger, recipe developer, food photographer - the voice behind the food blog stayforabite.com - a blog full of gluten & lactose free recipes!

STAY FOR A BITE dzīvo arī šeit / STAY FOR A BITE also lives here

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If you haven't managed to make pumpkin and whiskey If you haven't managed to make pumpkin and whiskey a close friends yet, then this is the right time to do so! Because when you pair them with maple syrup and pecans, you got a perfect pie! And this one is not only a gluten and lactose free, but you can turn it also vegan! I guess it is a win-win&win!
Recipe link in a bio!And for those, who are interested in food photography – I used: Canon 80D – 50mm – f/2.8– ISO200 – 1/25sec - with @pixapro 150cm softbox + PiXAPRO LED200D MKII LED studio light
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I haven't made cake like this in a while so it was I haven't made cake like this in a while so it was so great to be back in a kitchen and do what I love the most - creating something special for my family. Cheers dad, to another great year of your life!
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Life is great as it is! No matter if day is like t Life is great as it is! No matter if day is like this one when sun was dancing with a rain, or work seems more than you can handle. It is great! And, please, never stop loving it! Just make a cake & celebrate your name days as well!
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#stayforabite #moussecake #mousse #cake #sweetlife #sweet #dessert #chocolate #mascarpone #berry #grapes #raspberries #blueberry #glutenfree #nut #pastry #homebaker #delish #eatingfortheinsta #foodandwine #sweetscertified #foodporn #foodblogger #lvblogger #latvianbloger #celebration #nameday
At this mad time, when traveling is not allowed, I At this mad time, when traveling is not allowed, I'm really happy that food is my pasion and that I know some people who loves to eat as much as I do & thanks to @hide_restaurant I was able to follow their instructions and create my own little "Michelin star" restaurant at home (yes, I'm far from a star chef, but I love that I was able to bring London restaurant vibes here without leaving my home!).
**edited - also, huge thanks to my daily sous-chef @dacemajevska, who ruined her fingers and did clean all the crabs!🤗💪🏻**
#misstravelingI wonder, what is a thing that you miss the most at this time? Tell me!
#besafe guys!
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#stayforabite #homechef #eatingfortheinsta #crab #seafood #eating #hungry #fried #tempura #thai #foodporn #stayhome #homecooking #homemade #restaurant #tasty #traveling #foodphotography #foodblogger #influencer #latvianbloger #foodie #foodislife #glutenfree #lactosefree @canonusa
Did you knew that cheese crackers have magic power Did you knew that cheese crackers have magic powers?! Oh, you would be surprised! They can disappear without any notice! At least mine did! I put them in a safe spot, to have a photoshoot later for a recipe, and 3 days later, when I was ready to shoot, they were gone! Just like that! That is magic, right?! Or do I blame my dad, who asked me later - do you still have these damn tasty crackers?! 😅🙈 Yes, I had to make new batch, for this pic! 🤷‍♂️ That's the real struggle for a food blogger! Haha!
Recipe link for those gluten and lactose free cheese crackers - in a bio!
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And for photo geeks - I used:
Canon 80D - 50mm - f5.6 - ISO200 - exposure 1sec
With @pixapro 150cm softbox +PiXAPRO LED200D MKII LED studio light
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#stayforabite #cheese #cracker #cheesecrackers #glutenfree #lactosefree #tasty #homebaker #foodflatlay #foodphotography #foodie #foodandwine #foodporn #cookies #eatingfortheinsta #homebaker #snack #baking #hungry #recipe #fingerfood #latvianbloger #foodblogger #eat @canonusa @thebiteshot #thebiteshot
Sometimes chaotic perfectionism is the key for som Sometimes chaotic perfectionism is the key for something really beautifull! And, yes, if you add some sprinkle of gold, you know it's time for a party! Cheers, mum - @dacemajevska, to your name day!
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#stayforabite #moussecake #mousse #cake #sweetlife #sweet #dessert #mirrorglaze #chocolate #mascarpone #berry #raspberry #blackberry #glutenfree #almond #nut #pastry #homebaker #delish #eatingfortheinsta #foodandwine #sweetscertified #foodporn #foodblogger #lvblogger #latvianbloger #celebration
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